Our Services

Practical restaurant consulting built to strengthen operations, improve consistency, and create systems your team can use every day.

Flagship Service

14-Day Diagnostic Timeline

Includes Our 100-Point Operational Stress Test

We don’t just "look around." We run a diagnostic on over 100 critical systems, from your line-check SOPs to your waste-management logs... to find exactly where your profit is leaking.

Our flagship service and the ideal starting point. We evaluate the operation as a whole, identify opportunities, and put practical systems in place that support stronger consistency and long-term success.

What we focus on

  • FOH & BOH Operations
  • Inventory & Food Cost
  • Labor Efficiency
  • Service Standards
  • Cleanliness & Sanitation
  • SOPs & Checklists

What you get

  • On-site Consulting
  • Customized SOP Suite
  • Physical Master Binder
  • Editable Digital Files
  • Staff Training Tools

Timeline: 14 Days

On-Site Execution

Book the 14-Day Diagnostic

Why start here?

"Most independent owners are too busy fighting fires to build the systems they need. The 14-Day Diagnostic is designed to build those systems for you while you run your business."

01

Complete operational review with professional guidance.

02

Practical tools your team can use long after we are gone.

Focused Training Engagements

Ideal for owners who want practical training and stronger systems in one specific area without committing to a full operational engagement.

Inventory Control & Food Cost Review

Best for: Restaurants wanting to improve inventory accuracy, reduce waste, and manage food cost.

Focus Areas

Ordering proceduresReceiving processesProduct storage/rotationInventory count practicesRecipe buildsPortion controland more...

Timeline

2 to 3 days

Inquire

Cash Handling & Loss Prevention

Best for: Restaurants wanting stronger cash procedures and store-level financial controls.

Focus Areas

Drawer proceduresShift handoffsTill balancingDeposit proceduresRefund/void processesOver/short trackingand more...

Timeline

2 to 3 days

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Customer Service & Team Coaching

Best for: Restaurants looking to strengthen service standards and improve guest interactions.

Focus Areas

Guest interaction standardsTeam professionalismService flow and urgencyComplaint handlingHospitality mindsetFOH communicationand more...

Timeline

2 to 3 days

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Cleanliness & Sanitation Systems

Best for: Restaurants wanting stronger cleaning habits and consistent daily upkeep.

Focus Areas

FOH/BOH cleanliness standardsLine/prep organizationDish area proceduresRestroom/dining upkeepOpening/closing routinesSide work systemsand more...

Timeline

2 to 3 days

Inquire

SOP & Systems Development

Best for: Restaurants wanting stronger documentation and tools that support better daily execution.

Focus Areas

Standard operating proceduresOpening/Closing checklistsPrep & Inventory sheetsWaste logsTraining documentsAccountability formsand more...

Timeline

3 to 5 days

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Labor Control & Productivity

Best for: Restaurants wanting to improve labor efficiency and strengthen scheduling practices.

Focus Areas

Scheduling habitsShift staffing levelsPosition deploymentProductivity expectationsPeak/Non-peak labor usageManagement oversightand more...

Timeline

2 to 3 days

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Management & Leadership Support

Best for: Owners and managers who want stronger systems and better operational leadership.

Focus Areas

Manager routinesStaff communicationFollow-up & accountabilityDelegationShift leadershipStandards enforcementand more...

Timeline

2 to 3 days

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Hospitality Mechanics Branding

Request a Diagnostic

Stop guessing why your margins are shrinking. Our 14-day flat-fee diagnostic provides a clear blueprint for your restaurant machine.

Service Menu & Starting Rates

14-Day Diagnostic
From$4,950
Inventory & Food Cost Review
From$1,495
Cash & Loss Prevention
From$1,495
Service & Team Coaching
From$1,295
Cleanliness & Sanitation Systems
From$1,195
SOP & Systems Development
From$2,250
Labor & Productivity Review
From$1,495
Management & Leadership Support
From$1,595
On-Site Training
From$1,950/wk

* Final pricing depends on restaurant size, staffing complexity, number of shifts observed, and level of implementation needed.

Fixed Pricing

No hourly rates. No hidden fees. Just results.

Zero Risk

Proven systems from major global players.

Our 100-Point Operational Stress Test

We don’t just "look around." We run a diagnostic on over 100 critical systems, from your line-check SOPs to your waste-management logs... to find exactly where your profit is leaking.

Free 30-Minute Consultation Included

A consultant will contact you by email within 24-48 hours to schedule your free diagnostic discovery session.